A Passionate Culinary Journey

Nestled in the heart of Germantown, Wisconsin, Old Germantown Restaurant has been captivating taste buds since its establishment in 2014. Founders Brian and Mallory Hurst-Turner embarked on a mission to create a dining establishment that not only celebrated the flavors of Wisconsin but also honored the rich culinary traditions of the Midwest. With a deep-rooted passion for locally-sourced ingredients, they envisioned a restaurant that would be a testament to the region’s vibrant agricultural heritage.

Vision and Mission

The vision of Old Germantown extends beyond that of a mere restaurant. It aspires to become a hospitable gathering place, where individuals can fully indulge in the delights of exceptional cuisine, locally-crafted beer, and authentic camaraderie.

At Old Germantown, the mission is to curate a casual and inviting atmosphere where every visit feels like coming home. The aim is to provide an experience that goes beyond the plate, fostering connections and creating memories that will be cherished for years to come.

With a warm and inviting ambiance, the restaurant beckons guests to unwind, relax, and savor each moment. Whether celebrating a special occasion, enjoying a meal with loved ones, or simply seeking a respite from the hustle and bustle of daily life, Old Germantown Restaurant offers a sanctuary where good food, beer, and company flourish.

A Feast Rooted in Local Abundance

What sets Old Germantown apart is the commitment to utilizing only the freshest local ingredients. Old Germantown firmly believes that the flavors of the land are unparalleled, and by partnering with neighboring farms and artisans, Old Germantown ensures that each dish is a masterpiece of freshness and taste.

The journey at Old Germantown begins with the careful selection of ingredients sourced from local farms. From the vibrant produce to the succulent meats, Old Germantown embraces the bounty of Wisconsin’s agricultural richness. By forging relationships with farmers who share a commitment to sustainability and ethical practices, Old Germantown not only creates remarkable dishes but also contributes to the growth and prosperity of the community.

But the dedication to excellence at Old Germantown doesn’t stop there. Old Germantown proudly houses an on-site brewery, where skilled brewmasters craft a range of beers that perfectly complement the culinary offerings. Each sip tells a story of craftsmanship and passion, reflecting the unique flavors and character of the region.

Adding to its distinctive charm, the wood-fired oven takes center stage in the kitchen of Old Germantown. This traditional cooking method infuses the restaurant’s pizzas with a mesmerizing smoky essence, creating a symphony of flavors that dance on the palate. The talented chefs expertly utilize this remarkable tool to transform simple ingredients into culinary marvels, ensuring that every bite at Old Germantown is an experience to be savored.

In addition to its culinary prowess, Old Germantown is dedicated to providing an unforgettable dining experience. The restaurant’s rustic yet contemporary design creates a welcoming atmosphere, inviting guests to linger and savor each moment. Whether diners choose to dine in the cozy interior or enjoy the fresh air on the outdoor patio, every detail has been carefully curated to enhance their enjoyment.